Mike Berg

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  • Pellets

    Royal Oak Charcoal Pellets are 100% Hardwood Charcoal in Pellet Form. This pellet is water resistant, burns hotter, authentic BBQ flavor, and 100% charcoal, no fillers; so, no more clogged augers. ...

  • Proprietary Information Statement

    Royal Oak Enterprises, LLC is a privately held company (not publicly traded) and financial information is not public. Royal Oak Enterprises, LLC has a board of directors. 

  • Foodservice Distributors

    If you are in the Foodservice industry, the product can be ordered through your local Foodservice Distributor. Royal Oak Chef’s Select is authorized at the distributors below. If not available, the...

  • Where To Buy Royal Oak

    Here are suggestions where you might find the product in-store:   • Ace Hardware• AWG• Bi-Mart• BJ's• Dollar General• Family Dollar • Fred Myer• Home Depot• Lowe's• Menard's • Walmart If you are ha...

  • Sponsorship Application Period

    We sponsor BBQ teams every year; however, there is a formal application process. To apply, please visit https://www.royaloak.com/bbq-teams/. The application period begins in October and teams are a...

  • How Lump Charcoal Is Made

    To help you understand our manufacturing process a little better, please enjoy this video,  https://www.youtube.com/watch?v=5xPRTbFy3_U

  • Lump Size

    While we do not make any specific claims about the size of our lump charcoal, we try our best to provide a high-quality mix of large, medium, and smaller pieces as they balance out evenly for a con...

  • What is Lump Charcoal?

    Our hardwood lump charcoal is 100% natural with no fillers or coal added. It is made from seasoned hardwoods consisting of oak & hickory wood.  

  • Lump Filtering Process

    Our lump charcoal is produced by using natural hardwoods from newly harvested timber and wood slabs. We do not use any treated wood products, such as power line poles or rail ties, in any of our lu...

  • Brown Char/ Bark

    Brown Char makes the charcoal easier to light and adds smoke which gives your meat an all-natural smoke flavor. Due to the all-natural nature of the wood some pieces of wood carbonize faster than o...